Title: Potato Bread Abm Ala Brigitte
Categories: Bread Blank
Yield: 1 Loaf
| 1 | c | Water |
| 1 | | Egg or |
| 1/4 | c | Egg substitute |
| 3 | c | Better for bread flour |
| 1/4 | c | Instant mash potato flakes |
| 1 1/2 | ts | Nonfat dry milk |
| 3 | tb | Sugar |
| 1 1/2 | ts | Salt |
| 1 1/2 | ts | Dry yeast |
| 1 | tb | Margarine |
1. Add ingredients tp pan in order listed. If your machine calls
for dry ingedients first reverse the order. 2. Program for "Bread" or
"regular" setting. 3. Push "start". 4. Remove bread about 4 hours later. 5.
Recipe makes one large (3 cups flour) loaf.
Out of "366-Low-Fat_brabd_name_recipes" cookbook
From Brigitte Sealing, Cyberealm BBS Watertown NY 315-786-1120